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Time: 2010-04-15 Author: Data Migration User Source: College of Agriculture View:
 

 

Days ago,The "green environmental protection technology for the production of organic salt food additives by solid phase reaction" developed by Tong Qigen, associate professor of the Department of Food Science of Beijing Agricultural University, has been transformed in Harbin Kangyuan Food Raw Materials Co., Ltd.,Cumulative production of sodium dehydroacetate、Potassium sorbate、Total sodium succinate774tons, achieved output value278010,000 yuan, profit and tax458Ten thousand yuan.

According to introduction,Traditional acid-base bet365 online sports betting appneutralization reaction to produce organic salts,In the presence of water (or other solvents),Dissolved、Produced by reactions and other links,This requires millions of tons of coal and water,And emit millions of tons of carbon dioxide and other harmful gases produced by coal combustion。

    Therefore, the successful development of this technology has greatly reduced the production steps of traditional organic salts,When water is not required,Utilizing solid phase grinding technology,Change the chemical reaction that originally occurred in the liquid state to occur in the solid state,Avoided liquid waste、Emission of waste gas and waste residue,Achieved green and low carbon。

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