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    January 16,Beijing Key Laboratory of Dairy Nutrition is held2016 Annual Meeting and Academic Committee Meeting,Professor Jiang Linshu presided over the meeting. School Science and Technology OfficeDirectorQinling, Beijing Municipal Science and Technology Commission Rural DivisionResearcherMa Jinwang, Social Development Department of Beijing Rural Working CommitteeResearcherWang Yongquan, Science and Education Department, Beijing Municipal Agricultural BureauDirectorCheng Xiaoxian delivered speeches。They suggested in their speech，Member of the academic committee combined with the Chinese dairy industry"Thirteenth Five-Year Plan" Development Plan，Provide suggestions for the development of the Key Laboratory of Dairy Nutrition，Propose constructive suggestions。

    Professor Jiang Linshu gave a summary report on the Beijing Key Laboratory of Dairy NutritionWork status in 2016。He pointed out，In 2016, the Beijing Key Laboratory of Dairy Nutrition won 6 science and technology awards at the provincial and ministerial level or above，2 national invention patents，9 software copyrights，4 utility model patents，1 design item；Published 45 high-quality scientific papers，14 of which are bet365 online sports betting mobileincluded in SCI，Cumulative IF28.6，Published 7 monographs；Successfully held the first international symposium on "Young Ruminants" and the 575th Xiangshan Scientific Conference，Host the 2016 Beijing International Agricultural Products Exhibition and the 2016 China Healthy Animal Husbandry (Shenzhen) Innovation Forum, etc.，And obtained the right to host the 10th Systemic Animal Nutrition Development Forum 2017。2017Laboratory Key Research PlanforLivestock and Poultry Physiology、Research on growth and ecological characterization index system and growth law model、Research on the regulation of nutritional metabolism of young ruminants、Evaluation and utilization technology of ruminant roughage、Research and demonstration of digital control and precision feeding system of dairy cow productionandDevelopment and utilization of plant-derived biological feed resources.

    Meeting，Researcher Tu Yan from the Feed Research Institute of the Chinese Academy of Agricultural Sciences、Professors Jiang Linshu and Liu Fenghua of Beijing Agricultural College did this respectively"2016 Work Summary in the Direction of Molecular Nutrition and Metabolic Regulation"、"Work Report on Dairy Nutrition and Immunity" and "Beijing Agricultural College Agricultural Biological Products and Seed Industry Zhongguancun Open Laboratory Annual Summary" report。Professor Meng Qingxiang of China Agricultural University and Dou Ming, editor-in-chief of Holstein Magazine, were invited to give lectures on "The Importance of Whole Corn Silage in the bet365 online sports betting mobileGrain to Feed Strategy" respectively、Theme report on "Current Status and Development Countermeasures of Dairy Breeding in my country"，Summarizes the current progress of my country's grain-to-feed implementation and the whole-plant corn silage project、Opportunities and challenges faced by China’s dairy industry in the new cycle and how China’s dairy industry will develop in the future。

   The Beijing Key Laboratory of Dairy Nutrition has decided to hire Researcher Bu Dengpan from the Beijing Institute of Animal Husbandry and Veterinary Medicine, Chinese Academy of Agricultural Sciences, and Professor Mao Shengyong from Nanjing Agricultural University as members of the laboratory’s academic committee，Professor Jiang Linshu、Researcher Diao Qiyu from the Feed Institute of the Chinese Academy of Agricultural Sciences issued letters of appointment to the academic committee on the spot。

    The Beijing Key Laboratory of Dairy Nutrition is sponsored by the Beijing Municipal Science and Technology CommissionApproved and established in 2014，Co-constructed by Beijing Agricultural College and Feed Institute of Chinese Academy of Agricultural Sciences。The dairy cow nutrition laboratory currently has 30 people，23 of them are researchers，3 managers，3 experimenters。The research direction focuses on dairy cow nutrition and immunity、Three directions: molecular nutrition and metabolic regulation, feed safety and development of new feed resources。The three directions directly divide labor and cooperate，Form an organic whole。The three directions are taught by Professor Jiang Linshu、Researcher Diao Qiyu and Professor Liu Fenghua took the lead。Lab goalYesBuilding bet365 online sports bettinga world-class dairy nutrition research and technology exchange platform；Cultivate domestic first-class research and application talents；R&D transforms first-class scientific and technological achievements，Service industry development。