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Time: 2008-11-24 Author: Department of Food Science Source: College of Agriculture View:
 

News from this newspaper (Reporter Xie Ling)11month1314日,Beijing Agricultural College held the first Food Festival of the Department of Food Science,Introduced “Abide by Professional Ethics,New student induction activities calling for food safety awareness,Advocating the threshold for all food people to enter the food industry,We must shoulder the responsibility of maintaining food safety。

Vice President of Beijing Agricultural CollegeDu XiaolinThe professor said in an interview with reporters at the event,After the melamine incident,Food professional educators are strongly aware,Maintaining food quality and safety is inseparable from good professional ethics and bet365 online sports betting appsense of responsibility,It should start when college students enter the food major,To strengthen their awareness of their special role as a food person closely related to public life and health,Just like medical students taking the Hippocratic Oath to clarify their loyalty to patients,Food department students can also pledge their commitment to food safety by taking an oath。

At the school food festival,Students showcase wine made in food workshop、Juice、Yoghurt、cake、Meat products and other products。The department’s practice base and internship unit, Beijing Fifth Meat Factory、Changping Food Hygiene Supervision Institute、Representatives from Beijing Sanyuan Food Company and others attended the food festival。Proposed by these representatives,The form of the oath of office is a call and return to professional ethics,Worthy to be used for reference and promotion in food universities and the industry。

At the food festival event,Visiting professor at the Department of Food Science, Beijing Agricultural bet365 online sports betting liveUniversity, China Agricultural UniversityLuo YunboProfessor,Huang WeidongProfessor, famous teaching teacher in the Department of Food Science, China Agricultural UniversityJiang WeiboProfessor, Beijing Forestry UniversityMa LuyiProfessor, Institute of Food Processing, Chinese Academy of Agricultural SciencesWei YiminProfessor on food industry、Made a keynote report on the topic of food safety and student education。

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